How to Cook Appetizing Lemper

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Lemper usually have an elongated shape, similar to lontong. De lemper is een Indonesische snack. Lemper is an Indonesian savoury snack made of glutinous rice filled with seasoned shredded chicken, fish or abon (meat floss). You can have Lemper using 25 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Lemper

1. It's of Rice.
2. It's 125 gr of glutinous rice (soaked overnight).
3. It's 150 ml of coconut milk.
4. You need 2 of pandan leaves.
5. Prepare 2 of lime leaves.
6. You need 2 of bay leaves.
7. It's of Salt.
8. Prepare of Spices paste (grind until smooth).
9. You need 1 of candlenut.
10. You need 1 of thumb galangal.
11. It's 7 of shallots.
12. Prepare 3 of garlics.
13. You need 1 tsp of corriander seeds powder.
14. You need of Sugar.
15. It's of Salt.
16. Prepare 1 tbsp of cooking oil.
17. It's 3 of chicken fillet (boil then shred).
18. It's of Filling.
19. You need 4 of fillet chicken (boil then shred).
20. Prepare 2 of lime leaves.
21. It's 2 of bay leaves.
22. Prepare 150 ml of coconut milk.
23. You need of Wrap.
24. Prepare 2 of banana leaves.
25. It's of Baking paper.

Lemper usually have an elongated shape, similar to lontong. Lemper is an Indonesian savoury snack made of glutinous rice filled with seasoned shredded chicken, fish or abon (meat floss). The specific lemper filled with seasoned shredded chicken is called lemper ayam (lit: chicken lemper). Find lemper tracks, artists, and albums.

Lemper instructions

1. Prepare steamer. In a pan, put the glutinous rice in without oil, then add coconut milk. Put the pandan, lime, and bay leaves in. Season with salt and let it absorb..
2. Put a baking paper on the steamer then steam the glutinous rice for about 45 minutes..
3. Heat a pan, fry the paste until fragrant, then add the shredded chicken in. Put lime and bay leaves and season to taste. Set it aside..
4. When the rice is cooked, remove all the leaves. Then, directly put it on a tray. Arrange the chicken in the middle, and add more rice on the top..
5. There are some ways to serve. Make an oval mixture then cover it with banana leaves, or just cut it small like I did..

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