Maple Cookie Ice-Cream (with coconut milk). See recipes for Coconut milk ice cream too. This ice cream uses maple syrup instead of sugar and a rich coconut milk for its base. Made with dairy-free coconut cream ice cream & homemade paleo Oreo cookies. coconut cream - we like to buy the one from Trader Joe's or you can spoon out the thick part of chilled full-fat coconut milk. full-fat coconut milk - be sure to buy the canned full-fat coconut milk and not lite coconut.
Just a whirl in the blender of the necessary ingredients and then churn in the ice cream machine. Pecan Praline Low Carb Ice Cream. Peanut Butter Ice Cream with Coconut Milk. You can cook Maple Cookie Ice-Cream (with coconut milk) using 4 ingredients and 4 steps. Here is how you cook that.
Ingredients of Maple Cookie Ice-Cream (with coconut milk)
- Prepare 2 cans of coconut milk.
- It's 1/2 cup of maple syrup.
- It's 1 teaspoon of vanilla.
- Prepare 6 of maple-cream cookies, crushed with rolling pin.
Combine the cream, milk, maple syrup, and salt in a quart-sized jar. Top with the lid and give it a good shake to combine the ingredients. Pour the mixture into your ice cream maker and churn according to the machine's instructions. Make it vegan: Substitute maple syrup or agave nectar for the honey.
Maple Cookie Ice-Cream (with coconut milk) instructions
- Pour coconut milk and syrup into saucepan. Cook until simmering and maple syrup is dissolved. Add vanilla. Transfer mix to a glass bowl and place in fridge..
- Once mixture is at room temperature or slightly colder, pour into standard ice-cream maker. Following manufacturer's instructions, churn for about 25 minutes..
- In last two minutes of churning, pour in the cookies..
- Ice cream is ready to eat now, but for a firmer consistency, put in freezer for a couple of hours to overnight. Ice cream will taste best when allowed to thaw for half an hour before serving, as coconut milk does not spoon as easily as dairy-based ice creams. Enjoy!.
Cookie Dough Ice Cream: Use the basic ice cream recipe, and stir in spoonfuls of this Chickpea Cookie Dough Dip or pieces of your favorite eggless *Be sure to use full-fat canned coconut milk, not lite or coconutmilk beverage. Sweeteners that work include pure maple syrup, regular sugar. This maple ice cream recipe is great served with apple or pear desserts. In this case, add about ¼ cup of milk for every four eggs. This will help to thin the mix.