Chia pudding: peanut butter 🥜. This peanut butter chia pudding makes for a delicious breakfast, snack or healthy treat. Packed with peanut butter flavor and good-for-you ingredients! I always knew I loved peanut butter, but I don't think I fully processed just how deep my love goes for good ol' PB.
I chose to flavour my chia seed pudding with peanut butter and vanilla! I've been eating this peanut butter chia seed pudding as a post-workout breakfast all week. It's great for refuelling with a nice balance of protein, fats and carbohydrates. You can cook Chia pudding: peanut butter 🥜 using 6 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Chia pudding: peanut butter 🥜
- Prepare 2 tbsp of Chia seeds.
- You need 1/2 cup of Coconut milk (or other milk of choice).
- It's 1 tsp of Peanut butter.
- It's 1 tbsp of Honey or maple syrup.
- You need of Banana.
- You need of Blueberries.
Plus you can prep it in just a few minutes the night before so you can grab and go in the morning. And the chia pudding is made with almond and coconut milk, peanut butter, a little maple syrup, vanilla, and chia seeds. Add another spoonful of peanut butter and a few fresh blueberries on top and you have a breakfast or snack that's seriously healthy for you, yet tastes like dessert. Mix it with water, a dash of salt, and sweeten it with a.
Chia pudding: peanut butter 🥜 instructions
- Mix the chia seeds, honey, coconut milk and penaut butter in a cup. Make sure the chia seeds don't stay at the bottom of the cup..
- Tip: I use a hand mixer (or a coffee mixer) to achieve an evenly spread foamy consistency..
- Leave the cup in fridge at least for 4h or overnight..
- When you take the cup out of the fridge it will have a pudding-like consistency. Add some sliced bananas and blueberries on top..
- Voila!.
Peanut Butter Chia Pudding an healthy keto vegan breakfast or dessert made with chia seeds, unsweetened almond milk and sugar free monk fruit syrup. This delicious, creamy Peanut Butter Chia Pudding is full of flavor. It is a healthy breakfast, snack, or dessert that is also vegan and gluten-free. I've also included sugar-free, keto, and date-sweetened options. Chia pudding is one of the most versatile and easy recipes you can make.