Sweet Chowder.
You can have Sweet Chowder using 13 ingredients and 2 steps. Here is how you cook it.
Ingredients of Sweet Chowder
- Prepare 1-1/2 cup of sliced purple fingerling potatoes.
- It's 1-1/2 cup of diced white fingerling potatoes.
- It's 20 ounces of coconut cream.
- Prepare 15 ounces of evaporated milk.
- It's 1 cup of water.
- Prepare 2 ears of corn.
- Prepare 2 of stalks/ribs celery.
- Prepare 1/2 cup of thinly sliced leeks.
- You need 1/2 teaspoon of tarragon.
- Prepare 1 teaspoon of salt.
- It's 2/3 cup of chopped cooked hog jawl bacon.
- It's 1 teaspoon of granulated garlic powder.
- You need 1 stick of butter.
Sweet Chowder step by step
- Remove the corn from the cob. Chop, slice, and dice the vegetables and bacon. Add everything but the cream and evaporated milk. Simmer, covered, the chowder till the potatoes are fork tender..
- Add the milk and cream. Bring temperature up to just starting to steam. Cover let rest for 12 minutes. Serve I hope you enjoy!!!.